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Home > Petrochemical & Chemical > Xanthan Gum  
Xanthan Gum
Xanthan gum is a polysaccharide used as a food additive and rheology modifier. It is produced by fermentation of glucose or sucrose by the Xanthomonas campestris bacterium.

Services Welantech can offer:
Food Additive
Oil Drilling

Welantech International is able to offer a full turnkey solution for the manufacturing of Xanthan gum!
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